Carryout of our fresh and delicious menu by calling (630) 734-9400.
Need delivery? Find Il Poggiolo on DoorDash, GrubHub, and Uber Eats.

Lasagna al Forno $23

Meat Ragu, Ricotta, Mozzarella, Parmigiano, Pomodoro

Ravioli di Aragosta $25

Lobster Ravioli with Cherry Tomatoes and Vodka Sauce

Chitarra Bolognese $22

Spaghetti, Beef and Pork Ragu, Parmigiano and Pomodoro Sauce

Quattro Formaggio Ravioli $17

Ravioli Filled with Four Cheeses and your Choice of Pomodoro, Alfredo or Vodka Sauce- $3 upcharge

Rigatoni con Salsiccia e Piselli $21

Sausage, peas, light tomato cream sauce

Bucatini Carbonara $23

Long Tube Pasta, Pecorino, Cracked Pepper, Egg Yolk, Pancetta

Orecchiette $25

Grilled Chicken and Sliced Sausage, Cherry Tomatoes, Spinach, Vodka Sauce and Parmesan

Cavatelli $26

Eight Finger Cavatelli, Meatballs, Grilled Sausage, Pomodoro Sauce, Arugula, Parmigiano

Gnocchi $24

Potato and Ricotta Dumplings, Fresh Mozzarella, Basil, Pomodoro and Parmigiano

Tagliatelle alla Bolognese $25

Beef short rib ragu with mushrooms, whipped ricotta and Parmesan

Linguini di Mare $23

Fresh seafood, calamari, garlic, chili flakes, Arrabiata

Linguini di Mare $29

Fresh Seafood, Shrimp, Calamari, Garlic, Chili Flakes, Arrabiata Sauce

Salmone $30

Oven roasted Salmon, Cauliflower Puree, Farro, Cherry Tomatoes, Rapini, Grilled Lemon

Pollo Arrosto $30

1/2 Roasted chicken, spinach, Fingerling potatoes, lemon garlic sauce

Coregone – Whitefish $30

Pan Roasted, Lentil Ragu, Butternut Squash Puree and Sauteed Spinach

Pollo Parmigiana $26

Breaded chicken, penne pomodoro

Pollo Francese $27

Pan Fried Chicken Breast Battered in Egg and Flour, Mashed Potatoes, Broccoli, Lemon White Wine Sauce

Pollo Milanese $24

Breaded Pan Fried Chicken Breast, Citrus Organic Arugula Salad with Cherry Tomatoes, Pecorino

Pollo Marsala $27

Pan-Seared Chicken Breast, Marsala Mushroom Sauce, Garlic Mashed Potatoes, Green Beans

Vitello/Veal $33

Veal cutlet, Spinach and Fingerling Potatoes with your Choice of Marsala or Lemon Caper Sauce

Bistecca $45

Grilled 10 0z. Prime Skirt Steak, Sauted Spinach, Mushrooms and Velasco Style

Surf & Turf $37

Two 3oz Beef Medallions, with 3 Shrimp in a Garlic White Wine Sauce with Broccoli and Mashed Potatoes

Sea Bass $45

Pan Roasted, Picatta Style with Grilled Asparagus, Garlic Mashed Potatoes and a Lemon Caper Sauce

Mashed Potatoes, Brussel Sprouts, Spinach $6

Tiramisu, Canoli $12

Lunch is served Monday – Friday from the hours of 11:30am to 2:30pm.

Bruschetta Toscana $11

Toasted crostini, tomato, basil, ricotta, onions, garlic

Imported Burrata $15

Creamy burrata cheese, roasted sweet peppers, basil pesto, pine nuts, crostini

Calamari Fritti $17

Lightly floured fried squid, fresh herbs, lemon, pomodoro, garlic aioli

Melanzana Parmigiana $13

Eggplant, batter fried in egg and flour, pomodoro, provolone, basil

Polipo alla Griglia $17

Grilled octopus, crispy fingerling potatoes, cherry tomatoes, scallions, calabrian aioli

Seafood Mixta $20

Saute octopus, shrimp, calamari, arrabiata, lemon, arugula

Margherita $13

Fresh mozzarella, tomato sauce, basil

Cheese Pizza $12

Mozzarella, pomodoro, parmigiano

Pepperoni $16

Tomato sauce, caramelized onions, lemon arugula, mozzarella

Salsiccia $16

Homemade fennel sausage, roasted red peppers, mozzarella, tomato sauce

Caprese Panini $13

Local tomatoes, fresh mozzarella, pesto, saba, panini bread

Pollo Panini $13

Grilled chicken, spinach, provolone, roasted red peppers, calabrian aioli, panini bread

Prosciutto Panini $15

Fresh mozzarella, arugula, giardiniera, panini bread

Salmone $28

Oven roasted, sauteed rapini, farro, velazco sauce (jalapeno & fresnos) oregano garlic white wine sauce

Sea Bass $35

Pan roasted chilean sea bass with sauteed spinach and lemon butter sauce

Signature Pasta alla Burdi $26

Fusion of carbonara and amatriciana, garganelli, pork sausage, pancetta egg, tomato sugo and pecorino

Cacio e Pepe $23

Mafaldine, black pepper, pecorino and butter

Rigatoni con Salsiccia e Piselli $21

Crumbled sausage, peas, light tomato cream sauce, parmigiano

Tortellacci $25

Spinach-ricotta filled tortellacci, brown butter, sweet peas, parmigiana

Chitarra alla Bolognese $22

Handmade spaghetti, meat ragu, parmigiano

Bucatini Carbonara $23

Long tube pasta, Pecorino cheese, cracked pepper, pancetta, egg yolk

Spaghetti al Nero $30

Squid ink house made spaghetti, shrimp, calamari, cherry tomato sauce, basil and garlic bread crumbs

Lasagna al Forno $23

Ricotta, mozzarella, meat ragu, parmigiano, pomodoro

Gnocchi $24

Potato ricotta dumplings, fresh mozzarella, pomodoro, basil, parmesan

Tagliatelle $25

Beef short rib ragu with mushrooms, whipped ricotta and parmesan

Ravioli Aragosta $30

Lobster stuffed ravioli with vodka sauce, cherry tomatoes

Orecchiette $25

Grilled chicken and sliced sausage, cherry tomatoes, spinach, vodka sauce, parmesan

Cavatelli $26

Eight finger cavatelli, meatballs, grilled sausage, arrabbiata sauce, arugula, parmigiano

Linguine di Mare $29

Fresh seafood, shrimp, calamari, garlic, chili flakes, pomodoro

Gamberetti e Polenta $32

5 Marinated grilled shrimp, creamy polenta, sauteed spinach, grape tomatoes and crispy prosciutto

Salmone $32

Oven roasted salmon, cauliflower puree, farro, cherry tomatoes, rapini, grilled lemon

Branzino $45

Pan roasted blackened chilean sea bass, sauteed rapini, and a lemon caper butter sauce

Pollo Arrosto $30

Roasted half bone in Amish chicken, sautéed spinach, fingerling potatoes, lemon garlic sauce

Pollo Marsala $27

Pan-seared chicken breast, marsala mushroom sauce, garlic mashed potatoes, green beans

Pollo Francese $27

Pan fried chicken breast battered in egg and flour, mashed potatoes, broccoli, white wine sauce

Pollo Milanese $24

Breaded, pan fried with arugula salad, pecorino cheese

Pollo Parmigiana $26

Breaded served with spaghetti, pomodoro sauce

Vitello Marsala or Vitello Picatta $33

Veal cutlet, spinach and fingerling potatoes

Veal Parmigiana $38

Breaded and served with spaghetti and pomodoro sauce

Braciola di Maiale $35

Prosciutto wrapped pan roasted 10oz. bone in pork chop with sauteed rapini, tomato broth and creamy polenta

Medaglione di Manzo $45

3-3oz. grilled beef medallions, sauteed spinach, garlic mashed potatoes, mushroom marsala sauce

Bistecca $37

Grilled 10 oz. prime skirt steak sautéed roasted red bell peppers, baby spinach, veal demi glaze

Please ask about our Chef Specials

Garlic Spinach $6 Green Beans $6
Garlic Broccoli $7 Mashed Potatoes $7
Truffle Parmesan Fries $7

‘18 Barolo, Marziano $93

Abbona, Italy

‘16 Barolo, “Pressenda”, Marizano $119

Abbona, Italy

‘16 Nobile di Montepulciano, Salcheto, “Salco” $120

‘17 Brunello di Montalcino, Argiano $122

Tuscany, Italy

‘16 Brunello di Montalcino $128

La Fiorita, Italy

‘19 Amarone, Classico, Montigoli $84

Veneto, Italy

‘17 Amarone, Zenato $140

Piedmont, Italy

‘20 Sangiovese, “Poggio Badiola” Mazzi $16/$60

Tuscany, Italy

‘19 Montepulciano, D’Abruzzo $14/$52

Nevio, Abruzzo, Italy

‘20 Barbera d’Alba, Bruno Giacosa $20/$76

Piedmont, Italy

‘20 Malbec, Salentein $14/$52

Mendoza, Argentina

‘18 Super Tuscan, Modus, Ruffino $16/$60

Tuscany, Italy

‘18 Zinfandel, Klinker $15/$48

Paso Robles, California

‘19 Red Blend, Roth Heritage $17/$64

Sonoma, Alexander VY., Chalk Hill, CA

‘19 Cabernet Sauvignon, Dough $14/$52

North Coast, California

‘19 Cabernet Sauvignon, Quilt $20/$76

Rutherford, California

‘19 Cabernet Sauvignon, Dry Creek Winery $18/$68

Sonoma, California

‘21 21 Pinot Noir, 4 Graces $15/$56

Willamette Valley, OR

‘21 18 Pinot Noir, Long Meadow Ranch $20/$76

Anderson Valley, CA

‘18 Pinot Noir, Lincourt $16/$60

Santa Rita Hills, CA

18 Barbaresco, Produttori $99

Piedmont, Italy

‘18 Valpolicellla, Ripassa, Zenato $59

Veneto, Italy

‘19 Super Tuscan, “Il Fauno”, Arcanum $72

Tuscany, Italy

‘19 Super Tuscan, Sor Ugo $75

Tuscany, Italy

‘21 Pinot Noir, Land Form $70

Willamette Valley, Oregon

‘19 Cabernet Sauvignon, Iconoclast $61

Chimney Rock, Napa Valley

‘20 Pinot Noir, Cloudy Bay $87

Marlborough, NZ

‘20 Cabernet Sauvignon, Far Niente $79

Post & Beam, Napa Valley

‘21 Zinfandel Blend, Prisoner, The Prisoner Wine Company $89

Napa Valley, California

Prices /Vintages are subject to change

Miller Lite $5

Milwaukee, WI

Noon Whistle, Pale Ale $7

Brickstone, Lombard, IL

Stone IPA $7

Virginia

Alter, Alterior Motive $7

Downers Grove, IL

312 Wheat $7

Goose Island, IL

Neon, Beer Hug $7

Goose Island, IL

Peroni (NA) $7

Italy

Stella Artois $7

Leuven, Belgium

Peroni $7

Rome, Italy

Dinner served daily from 5:00pm – 9:00pm, open late on Friday, Saturday, and Sunday nights.

All kids age 12 and under

Chicken Fingers $9

Breaded chicken strips with hand cut french fries and ranch

Cheese Ravioli $9

Choose pomodoro or alfredo sauce

Offsite Catering for Private Events
Half Pans (4-8 people) or Full Pans (10-14 people)

Pollo- Picatta, Marsala, Parmesan or Milanese $80/$160
Whitefish $90/$180
Salmone $90/$180
Pollo Arrosto $105/$210
Beef Medallions $150/$300

(Choice one side with half pan / Choice of Two Sides with full pan)

Garlic Roasted Potatoes, Asparagus, Spinach, Mashed Potatoes

Brownie $50/$100
Tiramisu $65/$130
Carrot Cake $65/130